Garden to Table Nutrition 1:1

Service Description

Transform your kitchen into a wellness hub with fresh, seasonal produce grown right from your garden (or sourced locally). This program blends the art of gardening with the science of nutrition to help you create nourishing, farm-to-table meals that fuel your body and support a sustainable lifestyle. From planting and harvesting to cooking and preserving, learn how to maximize the flavors and nutrients of your own harvest and eat with the seasons for optimal health.